Immersive Bites A Vr Culinary Exploration

Virtual reality and real-world flavour will fuse in this innovative event ! 

Immersive virtual reality technology is set to take guests inside the kitchens of Michelin-starred French chef Hélène Darroze and Japanese sushi master Yumi Chiba. The duo will guide guests through a series of culinary masterpieces, with their two 10-minute video pieces to be complemented by two tasting-size dishes – one savoury, one sweet – prepared by a South Australian chef inspired by the global stars. Wine will be paired to both entrée-sized plates.

This Tasting Australia event will begin with a vibrant mocktail to awaken the palate, followed by the screening and tasting bites. It promises a multi-sensory journey celebrating world-class gastronomy while highlighting the remarkable quality of local produce – a truly cutting-edge experience.


INCLUSIONS:
 

📅 Friday 9 May 6.15pm & 7.30pm

📅 Saturday 10 May 2pm & 3.15

📍  Alliance Française Adelaide, 319 Young Street, Wayville


🎟️ $85

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